Life has come to a head and I haven't been able to post about the meadmaking on Monday. Nothing bad is happening, just a lot of projects coming due at once. My roleplaying game, Ellis: Kingdom in Turmoil, which I try not to talk very much about here, is coming along _very_ well and I am doing a lot of playtesting and final refining. But it has taken me away from writing about mead and wheat.
The short of it is: the mead did get started and it is bubbling away in the kitchen right now. Due to a few small errors it took much longer than planned and I did worry that I had bloomed the yeast too soon. But I had no reason to fear. By morning those little guys were eating their way through the honey maying wonderul CO2 and ethanol.
More tonight or tomorrow as things calm down.
--Tim
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