I’ve had the opportunity to look at and flip through Neolithic Farming in Central Europe: An Archaeobotanical Study of Crop Husbandry Practices by Amy Bogaard.
This looks to be a fabulous book full of all sorts of the in-depth, technical information that I have been looking for. It references numerous European experimental farms and the results that they have had using a variety of proposed medieval, ancient and pre-historical techniques. It talks about yields, crops types and methods.
This is definitely one that is going to be read and re-read.
Thursday, September 3, 2009
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